PRODUCT DISCOVERIES · Salt blend

Celtic Sea Salt’s Savory Brine Blend

Salt, herbs and orange in one pouch: a closer look at Celtic Sea Salt’s collaboration with Sohla El-Waylly.

By Salina Sol · 2026-10-26

Sohla El-Waylly with the blend, pictured by Celtic Sea Salt. Images courtesy of Celtic Sea Salt. Used with permission.

A holiday roast is the starting point for this Celtic Sea Salt blend. Created with chef Sohla El-Waylly for the brand’s 50th anniversary, it brings salt and seasonings together in a 14 oz pouch.

What’s in the pouch

The brand lists Celtic Sea Salt, sugar from beets, dried garlic and onion, thyme, rosemary, sage, orange peel and natural orange flavour. Its product description identifies Celtic Fine Ground as the salt base.

Sources: [1]

Sohla El-Waylly sprinkling the blend over a turkey on a rack. — The brand’s dry-brining demonstration. Images courtesy of Celtic Sea Salt. Used with permission.

Brine, rub or season

Celtic presents the blend for wet or dry brining, and as a rub or seasoning. Its page includes poultry directions and recipe ideas beyond turkey. Follow the pack and the brand’s full instructions for your chosen dish.

See the official shop for current pricing and availability.

Sources: [1]

Explore the salt.

Visit the brand’s shop for its current range, prices and delivery options.

Visit Celtic Sea Salt ↗

Sources & further reading

Celtic Sea Salt — Savory Brine BlendBrand source · reviewed 2026-10-26